Best Filipino street food in Cebu Philippines. Today we went on an epic street food tour exploring a chicharon factory to see how crispy pork belly rinds are made, while also trying Cebuano pungko pungko and other tasty street foods!

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We started off our day exploring the best Filipino street food in Cebu City Philippines. We headed to a place for pungko pungko. Pungko pungko is a popular street food here in Cebu. Deep fried everything, pungko pungko goes great with a beer.

We continued our Filipino street food tour in Cebu City, looking to taste the most popular food in the Philippines. We went around the Tisa neighbourhood eating steamed rice, siomai, and halo halo. Everything was so delicious, flavourful and tasty.

We finished off our day exploring the best Filipino street food in Cebu Philippines by tasting one of the most popular foods in the Philippines, chicharon, which are crispy pork belly rinds. Chicharon are one of the best foods in the Philippines, eaten with so many meals or even on their own as a snack, chicharon are so versatile in Filipino cuisine. We visited a chicharon factory, getting to see the whole chicharon crispy pork belly rind process.

We hope you enjoy checking out the best Filipino street food in Cebu Philippines with us, from pungko pungko to chicharon crispy pork belly rinds. Stay tuned next week for more street food adventures!

Places we visited:

Name: Pungko-Pungko sa Punta
Address: Punta, Cebu City, 6000 Cebu
what3words location: ///lateral.puppy.brush

Name: Braddex Batchoy & Steamed Rice
Address: 8V2C+GCV, Katipunan St, Cebu City, 6000 Cebu
what3words location: ///nappy.gangway.bedding

Name: Kuya Jeff’s Siomayan D’ Original Siomai Sa Tisa
Address: 152-146 Francisco Llamas St, Cebu City, Cebu
what3words location: ///singers.kicks.arts

Name: Melton’s Halo-Halo
Address: 8V2G+3MJ, Katipunan St, Cebu City, Cebu
what3words location: ///playoffs.reason.embedded

Name: Chilen Chicharon
Address: 078 F. Pacana St, Cebu City, 6000 Cebu
what3words location: ///tried.spaces.mailbox

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Hey there, we’re Chris and Steph, an adventurous couple in search of trying out all the amazing food the world has to offer! We believe the ultimate best way to experience a culture is through their food and the people that you share it with.

On this channel, we’ll share with you our love of trying new and interesting foods, while experiencing different cultures and street food around the world. We hope you enjoy our food tour videos and follow along with us as we explore the globe, stepping out of our comfort zone to try new foods and be adventurous.

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16 Comments

  1. What's up everyone!
    This video will be the last of our Philippines food tour series. Filipino cuisine is truly one of our FAVOURITES!
    Where should we go next?
    Thanks for watching! 😊🧡

  2. Crunchy greetings, hungry two!

    Who does beer and breakfast in a video? Hahaha! It will take a while to top off that combo in my list.

    I was helplessly watching the halo-halo portion. I got worried about Chris with that mouthful of mind numbing ice, but I guess he soldiered through it, being the food warrior that he is.

    Steph with that chicharon makes me want to grab off some pieces through the screen. Hahaha! There are days when I can eat a special chicharon with a spiced vinegar dip and a bowl of steamed rice and be perfectly happy. Maybe with a side of steamed okra and leafy tops too if there's some at hand.

    I really enjoyed your PH seties. But yeah, go out there and find more tasty treats to share. ✨️🫶🏻🫰🏻

    See you two next meal, wherever that maybe.

  3. Ngoyang, dont taste like anything special. It was just fried flour. The Chicharon of Carcar is definitely applause worthy. The chicharon is super delicious. Chicharon Flower is equally delicious.

  4. Like you have beer on the side. Ditch that light beer though…get pale pilsen or better yet…a red horse! That light beer is garbage…imho.

  5. Really love your videos. Cebu, Iloilo, Bohol, Southern Leyte and Antique. Visayas has it all.. The food the beaches and everything. Visayas is simply the best in the Philippines

  6. This was a deliciously crispy video. 🤣 the chicharron bulaklak would be my top pick – love all sorts of innards!!!

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