🇦🇺 Ultimate Australian Food Tour: https://youtu.be/I3Bsemi7zIw
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🌶 Ghost Chili: https://amzn.to/3PNTvNQ

A huge thank you to the Grill Sisters (https://www.instagram.com/grill.sisters/) for inviting us over for an ultimate backyard Aussie BBQ!
Desi: https://www.instagram.com/healthycook4champions/
Irene: https://www.instagram.com/come.grill.with.me/
And check out their cookbook!

MELBOURNE, AUSTRALIA – Welcome to the beautiful city of Melbourne! I was extremely excited to hang out with Desi and Irene, The Grill Sisters, who are extremely passionate about barbecue. Today they are cooking up some of their favorite recipes, including grilled octopus, lamb backstrap, and gigantic head sized wild Tasmanian oysters!

It’s going to be an ultimate backyard Australian food barbecue!

Thank you again to The Grill Sisters!

Although there’s so much more to learn, this was an introduction to learning what Australian food is!

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40 Comments

  1. These two sisters definitely know what they’re doing! Top class in everything! ⭐️⭐️⭐️⭐️⭐️

  2. He is so fake..lol and yet all you like and he gets all that money $$$$$$$$$$

  3. you've really tried everything! i wonder how ur epigenetics are compared to the ordinary man

  4. This is definitely not a normal Aussie BBQ…..this is rich peoples show off BBQ with a messed up egg dish that no one would want to eat.

  5. Wow I am glad Mark shows giant Austratian Tasmenia oysters one of these can fill you up ad the giant ostrich egg. One of this can fill up 2 people easily. Yammy. Love Australian barbecue.

  6. Loved the seafood… but I was shouting "murder" when they cooked the oysters… with such big size, they should be enjoyed in their natural estate

  7. love seeing Mark eating and the expression on his face eating Aussie seafood/meat and seeing how he likes the texture ect.

  8. I live out bush ,no shortage of yabbys, i wash the yellow crap off the tail meat as it's bitter and remove the poop shute, but each to their own…

  9. To be honest mark you got the westernized australia, seafood on a bbq every weekend dinner is what they gave you they didnt give you the real people of Australia, the aboriginal life of way.

  10. Grill sisters is definitely on my go to places when next in Melbourne now

  11. Not a lot of Aussies even know where to get ostrich egg, let alone emu egg… having said that, this Melburnian has tried ostrich egg – def needs seasoning – it's quite a plain flavour

  12. This is not an Australian barbeque.
    These are the only two airheads on the 7.68 million square kilometres of Australia who would fry an ostrich egg and cook their food on a security door.

  13. Австралия, канада, америка, все эти континенты подверглись геноциду. Теперь живут на этих континентах орки, роботы, сатанисты

  14. hope the grill sisters have their own Resto now… hope their recipe book is available here in the Philippines … i'll try finding one .. i love to cook too

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