Pampanga street food in Angeles City Philippines. Pampanga has some crazy interesting food and today we were eating frogs and crickets, while also trying the famous Filipino sizzling sisig!

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Known as the culinary capital of the Philippines, Pampanga has some of the best street food in the Philippines. To start our day, we went for a popular Filipino breakfast of silog, local style. We continued our Filipino food tour in this hot city by cooling off with the local version of halo halo.

The food to eat in Pampanga includes so many unique delicacies that are must try Filipino foods.

One of the most popular foods in the Philippines is Filipino sizzling sisig. Here in Angeles, the original Filipino sizzling sisig was born. Sisig is a must try street food that is loved around the country and we had to try this famous Filipino sizzling sisig where it originated, at Aling Lucing.

Last stop on our Filipino food tour was to a popular local restaurant that specializes in Kapampangan cooking. Here we tried stuffed frogs, betute, and ate rice field crickets known as kamaru! These unique dishes surprised us with their incredible flavours and textures. The taste of these dishes was off the charts! When visiting Angeles City in Pampagna, you have to try eating frogs and crickets!

We hope you enjoy this Filipino food tour tasting Pampanga street food in Angeles City Philippines. Eating frogs, crickets and the original Filipino sizzling sisig was a true treat! Stay tuned for more street food adventures next Sunday!

Places we visited:

Name: Ora Ora Tapsilogan
Address: Jake Gonzales Blvd, Angeles, Pampanga
what3words location: ///twinge.chimp.lease

Name: Kabigting’s Halo-Halo
Address: 3rd Floor Robinsons Angeles, MacArthur Hwy, Angeles, Pampanga
what3words location: ///rooting.mice.noticing

Name: Aling Lucing
Address: Glaciano Valdez St, Angeles, Pampanga
what3words location: ///jiggle.cobras.answers

Name: Apag Marangle Marquee Mall
Address: Marquee Mall, 3033 Aniceto Gueco St, Angeles, Pampanga
what3words location: ///fails.heeding.magnum

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Hey there, we’re Chris and Steph, an adventurous couple in search of trying out all the amazing food the world has to offer! We believe the ultimate best way to experience a culture is through their food and the people that you share it with.

On this channel, we’ll share with you our love of trying new and interesting foods, while experiencing different cultures and street food around the world. We hope you enjoy our food tour videos and follow along with us as we explore the globe, stepping out of our comfort zone to try new foods and be adventurous.

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22 Comments

  1. I really like both of you 😃 , and the food tour the frog is exotic frog in bisaya is " Palaka" or in tagalog it taste like meat but malansa . Take care always

  2. Hello Steph & Chris, hope you are doing well.
    The last episode and this one I can' view it, sorry 😅.
    In Philippine there are famous and most beautifull eagles, also the eagle of Paname, the harpy eagle.
    Enjoy and greetings.

  3. I love that you put a lot of research on your videos. People who are not familiar with the food can learn a lot from it. Please continue to give your honest to goodness reviews on Filipino food as you continue your journey in the country.

  4. Thanks for visiting our province of angeles city pampanga❤❤❤ enjoy your stay here.. And God bless you both… ❤❤❤

  5. I hope you don't get offended when she stroke your head.Mothers or grandma's especially in the province would do that to their children or grand children.It's a love gesture of that most mothers would do to their own children.

  6. Tapsilog in Angeles City at P135 is a steal. The quantity was double compared to here in Quezon City where it's also along that price but the Tapsilog would only have one small fried egg, half of the beef you had, along with a small cup scoop of garlic rice. Not exactly value for money. You guys got a good deal out there in AC.

  7. What a courageous food tasting episode. And I'm glad you both had a good time at Pampanga.

    Maybe I should have suggested for you to try papaitan in my previous comment. It's goat bile soup. 😉 But cicadas and frogs are really interesting too.

    There's also a place where ant eggs are served, but I can't remember where right now nor the local name of the dish… anyhow…

    Cheers to more happy food adventures!

  8. Love your food adventures and interaction with the locals, I'm salivating…all the best, take care guys!!! watching from Ottawa, Canada.

  9. Darn!, you guys are hardcore lol, I was born in Angeles City but haven’t eat adobo crickets as far as I can remember. But thanks for featuring our town, now my wife was longing to go back to A.C.

  10. Hi chris and Steph the weirdest thing I ate was elephant in Africa. Nice video again. Greetings from the Netherlands. Keep up the good work I love you guys.

  11. when a chili is served and not cut, then it should be cut with the spoon and mixed with the food to give it the lil bit of spicy kick.

  12. What an interesting city! The people are amazingly friendly 😊! It's hard to imagine eating crickets and stuffed frogs! Incredible to watch you stuffing the frog, Steph😳! They actually looked very delicious 😋. Well done, guys🎉!

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