$42 JAPANESE A5 WAGYU BEEF in AUSTRALIA! Kobe Beef Yakiniku at Home (Sydney Vlog) – 悉尼純日本A5和牛牛扒

#Wagyu #Sydney #Kobebeef

Link to non-stick grill plate:
Osawa Enterprises:
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Contents –
1:07 Little Beirutee
6:22 Visiting Osawa Enterprises
8:23 Trying 100 Day Dry Aged Wagyu Beef
9:46 Wagyu Beef Yakiniku at home

I don’t know why it took me so long to discover this gem of a place in Sydney! You can now get pure-blood Japanese A5 grade Wagyu to cook in the comforts of your own home. Well Osawa Enterprises has been around for a while, I’ve just been late to the game.

Join me as I find my newest favourite place in Sydney to enjoy Japanese wagyu beef for a fraction of the price at a restaurant.

►Location 1: Little Beirutee
Address:139 Concord Rd, North Strathfield NSW 2137

Items ordered:
Beirutee Breakfast Plate

►Location 2: Osawa Enterprises
Address: 6B 1-21 Madeline Street, Strathfield South NSW 2136

Items I got (prices reflect the time of purchase on website):
100 days old Dry-aged wagyu – $60/ 200g
A5 BMS 11 – Kobe beef rib cap slice 300g – $65
A5 BMS 10-12 – Ozaki rump cap steak 300g – $70
A5 BMS 10-12 – Kagoshima chuck eye log steak 300g – $42
A5 BMS 11 – Kobe beef chuck roll Yakiniku slice 300g – $52.5
A5 BMS 9-10 – Kagoshima Yakiniku slice 300g – $48

$277 A5 Wagyu Kobe Beef Yakiniki Feast in Sydney! Japanese BBQ at Home (Sydney Vlog)
$42 JAPANESE A5 WAGYU BEEF in AUSTRALIA! Kobe Beef Yakiniku at Home (Sydney Vlog) – 悉尼純日本A5和牛牛扒