Maguro 🍣 fish and chips on Jōgashima Island, Kanagawa.

by bunderwood78

1 Comment

  1. Jogashima is a lovely place and I should go back there again this summer. Did you walk to the lighthouse?

    I like maguro, but I’m not sure I’d like it if it was deep fried – how was it? I tend to think that deep frying suits white-flesh fish better.