Freshest Sushi in Japan | This Seaside Town in Fukuoka is Sushi-Lover’s Paradise

Freshest Sushi in Japan | This Seaside Town in Fukuoka is Sushi-Lover’s Paradise

Sushi is a Japanese cultural staple that’s become famous ALL over the globe. But, when you finally arrive in Japan, where can you get the best and most fresh sushi?

“Japan by Food” host Leina has that answer for you today as she shows you her day in Kitakyushu, a city on the northern edge of the the Japan’s Kyushu region in Fukuoka Prefecture, which ends with a sushi-making experience with one of Kitakyushu’s most famous family-owned group of revolving sushi restaurants and it’s passionate owner.

🍣 Book the sushi-making experience in this video here ➡️https://bit.ly/4ijp4gA

Fukuoka is known for Fukuoka City, it’s Hakata district and Hakata-style Tonkotsu (pork bone broth) Ramen, but little do most know about the seaside city of Kitayushu. Surrounded by three seas, it boasts access to some of the freshest seafood in Japan. As Fukuoka becomes a booming tourist hub, be sure to put Kitakyushu on your travel list!

*About byFood*
ByFood is a platform that connects foodies with food experiences in Japan, from bustling food markets to serene countryside tastings. Besides exploring Japanese food culture in an authentic way, your booking fuels positive change! For every booking, we donate 10 meals to children in need through our Food for Happiness program. Ready for your next food adventure?

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FEATURED FOODS
Hon-Maguro (Bluefin Tuna) Skewer
Onigiri – Rice Balls
Sea Bream Sushi
Sea Urchin Sushi

*TIMELINE*
00:00 What is Leina up to today?
01:11 A stop for MATCHA
03:13 Must-Visit: Tanga Market
09:14 On to the ICONIC Kokura Castle
10:41 THE MAIN EVENT: Heishiro