Japan Travel Staying at a Traditional Ryokan in Miyakonojo + Sukiyaki & Yakiniku Feast!

So we are back in Miyakonojo, and this time we’re visiting a Japanese Inn or ryokan called Tokiwa. They have a restaurant and also an onsen on site. We came here as part of a package using the Meat tourism campaign. In a previous video, I mentioned meat tourism but it’s basically a campaign in Miyakonojo that allows you to stay in a nice hotel paired with a nice meal of some sort. The idea is to bring in tourists from outside of Miyakonojo to sample their specialties which are beef and Shochu. We have utilized this a few times already and usually stay in a standard hotel but this time we get to enjoy the Japanese inn and the amenities it comes with.

You can find out everything about Meat Toursim here:
https://meat-tourism.jp/en/

www.instagram.com/kyru_desu

00:00 intro
00:25 Tokiwa Japanese Inn
02:46 Room tour
03:49 Sukiyaki meal
04:46 Miyazaki beef
05:14 Shochu
05:37 Cooking start
09:09 Dessert shochu with Yuzu ice
09:35 Onsen
10:17 Vessel Hotel
11:17 Hisakomemura Yakiniku restaurant
13:33 Outro

3 Comments

  1. I hope you guys enjoy a taste of Miyakonojo! The food is always good. I made one mistake, for the yakiniku restaurant, beer is not included with the all you can drink. They actually charged us for the beer and we had to get it fixed because they gave us the wrong menu. Otherwise, all you can drink shochu and other cocktails are included. 乾杯!Cheers!