We ate at a Tonkatsu restaurant in Shinjuku yesterday and they served it with some garnishes we hadn’t seen before. Tried to google to identify but couldn’t come up with anything definitive. What is this little garnish? Such an unusual texture!

by Dolphin_Phineaus

6 Comments

  1. perhaps nagaimo, japanese yam. was it slimy?

  2. TheOfficeoholic

    The sides of it look like an image stretch. I thought it was a blurry photo at first

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