Japanese people like to eat fresh food raw.

by Sea-Leadership1747

21 Comments

  1. Its interesting to see this because of all the things I know about food safety regulations, especially in gastronomy settings. Where in the world was this eaten?

    I’d love to try, though – intresting to see the intestines, too! Is that liver?

  2. Sea-Leadership1747

    When looking for a good yakitori restaurant in Japan, you can’t go wrong by choosing a place that also serves good sashimi, because places that serve low-quality chicken won’t be able to serve sashimi.

  3. EdSheeransucksass

    Aw man I wish I knew about this when I was there. Would love to try.

  4. ARudeArtist

    Yeah, as someone who’s suffered from salmonella twice, that’s gonna be a hard pass for me.

  5. joonjoon

    OP would you mind crossposting this to /r/itsraw? Thank you!!

  6. ang1eofrepose

    This goes against everything I was taught but… I’d try it. The texture is probably great.

  7. Metallis666

    I have heard that these chicken sashimi are a Kyushu region dish, and that while special sanitary controls are in place in the Kyushu region, other regions are less regulated and therefore more dangerous.

  8. nodeymcdev

    ![gif](giphy|TDihESECepJa30CBzi|downsized)

  9. GrumpyCM

    I don’t care what preparation is done; I won’t be eating any raw chicken or pork. It doesn’t appeal to me, and it isn’t worth the risk. I do love regular seafood based sushi and sashimi.

  10. dragon_1008

    Only raw beef can be eaten by human. Not pork, chicken or turkey. You will 100% get sick

  11. Hot-Suspect6926

    Ain’t that food poisoning in a picture?

  12. FuzzyBumblebee3

    Ew not for me🥴but my cat would gobble it up in a second

  13. TheNormalMain

    That’s fucking disgusting I don’t care what anyone says

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