5th Place: Tokuyasan’s Hon Warabi Mochi (Gion Tokuyasan): This authentic warabi mochi from Gion Tokuyasan is made with high-quality bracken starch, offering a delicate and chewy texture that melts in your mouth.
4th Place: Umeboshi (Kyoto’s Blooming Plum, Ousu no Sato): These pickled plums from Ousu no Sato are a traditional Kyoto delicacy, known for their tangy and savory flavor. They make a perfect gift for those who appreciate traditional Japanese tastes.
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Top 5 Souvenirs You Can Only Buy in Kyoto 2024!
5th Place＆4th Place
5th Place: Tokuyasan’s Hon Warabi Mochi (Gion Tokuyasan): This authentic warabi mochi from Gion Tokuyasan is made with high-quality bracken starch, offering a delicate and chewy texture that melts in your mouth.
4th Place: Umeboshi (Kyoto’s Blooming Plum, Ousu no Sato): These pickled plums from Ousu no Sato are a traditional Kyoto delicacy, known for their tangy and savory flavor. They make a perfect gift for those who appreciate traditional Japanese tastes.