Upgrade your tonkatsu with haccho miso at Yabaton | Nagoya, Japan
Tonkatsu is a must-eat in Japan – juicy, tender pork and crispy breading, what’s not to like? But in Nagoya, they go one step further with a dish called misokatsu, where tonkatsu is covered in a rich, sweet miso sauce made with Nagoya’s specialty haccho miso. This umami-packed dish is the perfect accompaniment for fresh white rice, and it’s a favourite for Nagoya locals, whose palates are more inclined to richer, bolder flavours than the rest of Japan.
You can find misokatsu all over Nagoya, but if you’re pressed for time or you want to try it in a different city try the Nagoya chain Yabaton.
Yabaton
Multiple locations
https://english.yabaton.com/
@yabaton_official
We spent: ¥4,520
Thinking of going to Japan? You can purchase a Japan Rail Pass and portable Pocket Wi-Fi here: https://click.jrpass.com/aff_c?offer_id=19&aff_id=406
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